Kidney stones diet

  • 1 Kidney stones diet
    • 1.1 Principles of proper nutrition
    • 1.2 Classic menu for the week
    • 1.3 Treatment and nutrition for oxalate stones
    • 1.4 Diet with urate stones
    • 1.5 What can you eat with phosphate stones?

Kidney stones are common, alas, not easy
treatable. Fortunately, gradually get rid of this
diseases can be with the help of properly selected nutrition.

The following article will focus on a special diet,
intended for the treatment of the body by removing stones from
the kidneys. Learn more about the principles of nutrition and an approximate menu on
week, take a look further.

Kidney stones diet

In order to quickly save your body from suffering in
in the form of a complex disease like kidney stones
It is strongly recommended to change the diet. In this case,
правильное питание подразумевает исключение следующих
Products:

  • black and wheat bread;
  • baking;
  • fatty dishes;
  • salt;
  • smoked meat;
  • radish, celery;
  • alcohol;
  • products containing caffeine.

The above products contribute to the occurrence of pain
ощущений в области the kidneys. Therefore, replace them
рекомендуется на более легкую пищу, в виде
нижеследующих Products:

  • vegetarian soups;
  • bran;
  • chicken, veal and rabbit meat;
  • eggs, in the form of omelets;
  • buckwheat, pearl barley and millet groats;
  • all kinds of fruit;
  • herbal infusions and decoctions.

Principles of proper nutrition

Пожалуй, самый главный принцип соблюдения
вышеуказанной диеты — употребление большого
amount of fluid. The recommended daily rate is three liters.
The need for the above action is due to the fact that
the presence of a disease such as kidney stones in the body
water balance is disturbed.

Proper nutrition for kidney stones implies compliance
следующих обязательных правил:

  • drink 200-400 ml of pure water without gas before each
    food intake;
  • per day is recommended five meals;
  • the last meal is 3 hours before bedtime;
  • The following types of liquids are allowed: juice, tea, coffee, compotes and
    jelly;
  • большая часть меню должна состоять из кисломолочных Products:
    kefir, cottage cheese, sour cream.

Kidney stones are divided into oxalate, urate and phosphate.
Of course, for each of the above types of disease you need
choose an individual therapeutic diet. More about this
talk in the following paragraphs, but for now let’s take a look at
classic menu for the week.

Classic menu for the week

Medical menu for kidney stones for a week
as follows:

Monday

  • Breakfast: 250 g of cottage cheese and tea;
  • Lunch: stewed zucchini, a glass of kefir;
  • Dinner: buckwheat porridge, cherry jelly.

Tuesday

  • diet loaves, low-fat sour cream;
  • millet porridge, milk;
  • 2-3 baked peppers.

Wednesday

  • toast with melted cheese, unsweetened black tea with lemon;
  • buckwheat soup with greens;
  • salad of fresh vegetables and greens.

Thursday

  • oatmeal, coffee with cream;
  • low-fat chicken and tomato stew;
  • baked trout, nonfat kefir.

Friday

  • fruit smoothie;
  • low-fat fish cakes, cucumbers and tomatoes;
  • broccoli and zucchini puree soup.

Saturday

  • omelette of two steamed eggs, carrot juice;
  • buckwheat, ryazhenka;
  • cottage cheese with raisins, a cup of green tea.

Sunday

  • boiled egg, pineapple juice;
  • baked cod, apple compote;
  • braised pepper with onions and tomatoes.

Treatment and nutrition for oxalate stones

Diet with oxalate kidney stones implies
exclusion from food products containing oxalic
acid:

  • fatty meat, fish and broths based on them;
  • canned foods;
  • smoked meat;
  • lettuce, sorrel, spinach, beets, lentils, radish,
    Brussels sprouts;
  • roast potatoes;
  • all types of mushrooms;
  • cranberries, strawberries, gooseberries, currants;
  • Tomato juice, kvass and strong hot drinks.

При лечении, замените вышеуказанное
на нижеследующие продукты:

  • vegetable soups;
  • cucumbers, cauliflower and white cabbage;
  • boiled potatoes;
  • pears, apples, watermelon, cantaloupe, peaches, apricots;
  • berry and fruit juices.

In the presence of oxalate kidney stones, strongly
daily intake of two grams of carbonate is recommended
magnesium.

Приблизительное меню на день для лечения
вышеуказанного заболевания as follows:

  • Breakfast: cabbage and cucumber salad, orange juice;
  • Lunch: soup of cabbage and zucchini;
  • Dinner: fruit salad.

Nutrition for urate stones

The diet for urate kidney stones is to
исключении из рациона кисломолочки, и продуктов
Calcium and purine foods:

  • yogurt, cheese, milk;
  • canned fish;
  • pastes;
  • salt;
  • smoked meat;
  • sorrel, spinach, beans, asparagus.

Permitted to use:

  • cereals: buckwheat, millet, pearl barley;
  • flour products;
  • mushrooms;
  • fruits;
  • berries;
  • pumpkin, carrot, cucumber, cauliflower and white cabbage.

Based on the above list of valid products
питания, меню для лечения данного заболевания
kidneys can be made up as follows:

First option

  • Breakfast: fruit salad, green tea;
  • Lunch: buckwheat soup, a slice of white bread;
  • Dinner: 250 g stewed mushrooms with greens.

Second

  • fruit puree, carrot the juice;
  • braised cabbage with zucchini;
  • buckwheat.

What can you eat with phosphate stones?

A diet with phosphate kidney stones implies
отказ от молочных продуктов, консервов и специй.
Овощи и фрукты допускаются в питание в
limited quantity.

Наиболее полезными в лечении данного
заболевания следующие продукты:

  • fish: tuna, cod, perch, trout;
  • meat: chicken, beef, turkey, rabbit;
  • mushrooms: brown cap boletus mushrooms, champignons;
  • vegetable and butter;
  • honey;
  • decoction of wild rose.

Представляем вам несколько вариантов лечебных меню на
день
при данном заболевании почек:

The first

  • Breakfast: 250 g boiled chicken meat, broth hips;
  • Lunch: stewed mushrooms salad and boiled tuna;
  • Dinner: low-fat beef chops, herbal infusion with honey.

Second

  • toast with jam, tea with honey;
  • chicken cutlets, a few slices of white bread;
  • baked trout with greens.

Third

  • boiled rabbit meat with broth hips;
  • a perch with greens;
  • beef stew, decoction with honey.

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