Diet for gastric ulcer and duodenal ulcerguts

  • 1 Лечебная диета при язве желудка и двенадцатиперстной guts
    • 1.1 Principles of nutrition
    • 1.2 Product List
    • 1.3 Menu for every day
    • 1.4 Recommendations in the period of exacerbation
  • 2 Recipes

Язва желудка и двенадцатиперстной guts является серьезным
disease requiring treatment in order to avoid exacerbations. Besides
medical recommendations of the doctor showed compliance with medical
diet aimed at the sparing of the stomach. Proper nutrition will allow
relieve pain during the exacerbation, will help
treatment and recovery.


Лечебная диета при язве желудка и двенадцатиперстной guts

Язва желудка и двенадцатиперстной guts возникает в результате
mucosal lesions of helical microbial Helicobacter pylori
shell. The disease is accompanied by pain in the upper abdomen,
heartburn, nausea, belching. Late treatment leads to
complications dangerous to human life.

Лечебная диета при язве желудка и двенадцатиперстной guts
appointed in conjunction with the drugs indicated by the doctor and
It is aimed at sparing the stomach by consuming products in the menu,
not stimulating the secretion of gastric juice. Healthy food with
the treatment of the disease is aimed at protecting the gastric mucosa
from thermal and mechanical damage, and therefore food
consumed in a processed form at room temperature.

Principles of nutrition

Диета при язвенной болезни желудка и двенадцатиперстной guts
recognized to reduce the menu use of products that increase
gastric juice secretion. In the diet should
каши, супы, молочные продукты, птица,
cooked steamed or boiled, past thermal
processing vegetables. Appointed for a period of 10 to 12 days.

Питание при лечении двенадцатиперстной guts должно быть дробным
(4-5 times a day) and low-calorie. All products during the diet
boiled, steamed, and then crushed, passed through
grinder, rubbed through a sieve. It is necessary to eat food in
consistency of soup or porridge. Food should be room
temperature Salt intake should be minimized.

Grocery list

Diet for gastric ulcer and duodenal ulcer guts —
list of products you can include in your

  • Dried wheat bread, dried biscuits, crackers;
  • Chicken, dairy, cereal, vegetable soups;
  • Beef, veal, chicken;
  • Milk, yogurt, sour cream, cream;
  • Low-fat river fish: pike, perch, pike perch;
  • Potatoes, pumpkin, beets, carrots, zucchini;
  • Buckwheat, semolina, oatmeal, rice, barley;
  • Pasta;
  • Raspberries, strawberries, strawberries;
  • Butter and vegetable oil;
  • Compotes, jellies, jelly;

Of drinks in the diet for the treatment of ulcers and duodenal ulcers
guts показано употребление минеральной воды без газа, отваров из
berries, vegetable and fruit juices (non-acidic).

Should be excluded from your diet with a therapeutic diet,
показанной при язве и двенадцатиперстной guts:

  • Fatty meats;
  • Fat varieties of fish (sea);
  • Mushrooms;
  • Fatty, fried, salty dishes;
  • Fresh pastries, rye bread;
  • Sausages and canned food;
  • Fat, animal fats;
  • Ice cream;
  • Alcoholic and carbonated drinks.

Menu for every day

Menu for every day для диеты при язве желудка и
двенадцатиперстной guts (завтрак, обед, полдник, ужин):


  • Steamed omelette;
  • Chicken soup;
  • Milk;
  • Buckwheat porridge with beef patties.


  • Sandwich with butter. Jelly;
  • Milk soup;
  • Kissel;
  • Rice with boiled chicken breast.


  • Semolina. Strawberries;
  • Vegetable soup;
  • Compote;
  • Pasta. Medallions of veal.


  • 2 soft boiled eggs;
  • Pike ear;
  • Milk. Cracker;
  • Spaghetti. Beef Meatballs


  • Buckwheat. Raspberries;
  • Pike perch. Carrot salad;
  • Yogurt;
  • Vegetable puree. Steamed beef cutlets.


  • Pumpkin porridge;
  • Beef roll. Beet salad;
  • Jelly;
  • Perlovka. Steamed chicken meatballs.


  • Oatmeal. Strawberry;
  • Bouillon. Steamed chicken fillet;
  • Yogurt;
  • Perch fillet. Mashed potatoes.

Recommendations in the period of exacerbation

Diet for gastric ulcer and duodenal ulcer guts в период
aggravation should be as gentle as possible. Her main goal is
healing of ulcers and erosion, reducing inflammation of the mucous membrane
gastrointestinal tract. Diet during the exacerbation of ulcers
желудка и двенадцатиперстной guts способствует уменьшению
irritation of the mucous membrane, normalizes its processes

Diet eliminates all chemical and mechanical
irritants. All dishes are cooked either steamed or
boiled and frayed to the consistency of soup or liquid
Питание должно быть дробным (5-6 приемов
пищи в день
). Dishes are consumed in heat from 15 to
65 degrees. В период обострения исключаются из
ы при при язве желудка и двенадцатиперстной guts:
bread and bakery products, raw vegetables, snacks, fresh fruit,
spices and sauces.


Recipes для лечебной диеты при язве двенадцатиперстной
guts и язве желудка:
Говяжьи котлеты на
a couple

Говяжьи котлеты на a couple


  • Beef;
  • Butter;
  • Breadcrumbs;
  • Chicken egg;
  • Milk;
  • Bread wheat;
  • Salt.

Grind beef in a meat grinder. Soak bread in milk until
swelling, grind in a meat grinder, add to ground beef.
Add the egg, butter, salt. Stir until received
homogeneous mass. We form cutlets. From all sides we collapse
each cutlet in breadcrumbs. Add to the multicooker
стакан воды, включаем режим «Варка на a couple». Depending on the
size, cooked patties for 30-50 minutes. Useful and
delicious beef patties are great on the menu for lunch or dinner
with a diet for the treatment of gastric and duodenal ulcers

Овощные фрикадельки на a couple

Овощные фрикадельки на a couple


  • Potatoes;
  • Carrot;
  • Sour cream;
  • Wheat flour;
  • Salt.

Peel potatoes and carrots. We rub vegetables on small
grater, squeeze out excess moisture. Add sour cream and flour. We salt on
вкусу, перемешиваем до получения homogeneous mass. We form
meatballs. We send them to the double boiler for 35-40 minutes before
readiness By dieting for stomach ulcers and
двенадцатиперстной guts можно включить в свой рацион овощные
Meatballs as an independent dish, and as

Noodles Milk Soup

Noodles Milk Soup


  • Milk;
  • Vermicelli;
  • Butter;
  • Sugar, salt.

Boil the milk, add a pinch of salt and sugar to taste.
Little by little to throw vermicelli, avoiding the formation of a lump. Cook on
low heat for 15-20 minutes until cooked, stirring occasionally.
Noodles Milk Soup можно включить в свое меню лечебной
диеты при язве желудка и двенадцатиперстной guts на

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