Пт, 13 май 2016 Автор: Лиана Райманова
There is no time or simply no desire to stand for hours near
plates to please your family fragrant nourishing pastries?
In such cases, recipes for pies will be a real salvation.
kefir in a hurry.
You choose the filling for the cake based on your taste or
whichever you have at the moment
the fridge.
Contents
Kefir pie in a hurry – general principles
preparations
The undoubted advantages of all these recipes is
минимальный набор ингредиентов и скорость preparations выпечки. On
замес теста уходит максимум 5 минут, на preparations начинки от 1
till 5-7 minutes and on baking of 20-30 minutes.
The main ingredients of the dough are kefir, flour and eggs. For
the dough to rise and become airy and tender use
soda or baking powder. Kefir will suit any fat content, take eggs
Only fresh, and sift the flour before kneading.
Depending on the type of filling with additional ingredients
dough can be sugar, butter, mayonnaise and other
products.
But the filling itself is a space for fantasy. You can
use whatever your heart desires. The most popular options
are: chicken, canned fish, mushrooms, potatoes, cabbage,
egg greens. As well as sweet fillings: apples, dried fruits, berries,
preserves and jams, and more.
Basically, half of the dough is poured into the prepared
form, then lay out the filling, then covered with residues of dough.
But you can experiment: for example, leave the top of the pie
open or divide the dough not into two, but into five parts,
laying it out mixed with stuffing. And you can do it all over again
put the stuffing, and then pour the dough. As you like,
there is no exact prescription, as long as the dough is cooked according to
recipe, everything else is at your discretion.
Recipe 1: A classic kefir pie in a hurry
This is the basic recipe for the dough, you can choose the filling for the cake.
themselves, based on their taste preferences and desires. Ready cake
can be greased with condensed milk, chocolate, jam. If you
you want a savory pie, and with fish fillers,
cheese or meat, then do not use when cooking cake
sugar.
Ingredients:
• 500 ml of kefir;
• four eggs;
• two glasses of flour;
• half a cup of sugar;
• teaspoon of soda;
• a tablespoon of vinegar;
• a pinch of salt;
• 10 grams of butter.
The way preparations:
1. In a small bowl pour half a cup of yogurt, pour soda,
add vinegar. Mix, give the mixture to stand for two minutes.
2. Beat all four eggs until smooth, adding a little
соли и sugar.
3. The remaining kefir is poured into the egg mass, mix.
4. Onсыпаем небольшими порциями просеянную муку, при этом все
stirring the dough so that no lumps of flour are left.
5. Combine both mixtures, knead the dough again thoroughly.
6. Bake the cake on kefir in a hurry, and you can in the oven, and
multicooker.
7. For мультиварки: смазываем чашу маслом, вливаем тесто,
close the lid of the device. Cooking on “Baking” mode for 1 hour, after
then disconnect the multicooker, and let the cake itself stand 10-15
minutes
8. For духовки: смазываем форму для запекания маслом, вливаем
dough. Готовим на 180 градусах 30 minutes
Recipe 2: Cabbage pie on kefir in a hurry
And this quickie cake will appeal to everyone who wants to
something nourishing, incredibly tasty, not very high in calories, but
This is too lazy to stand near the stove and conjure over the saucepans.
Extra flavor and taste of the cake will give fresh greens,
garlic, spices.
Ingredients:
• a glass of kefir (250 ml);
• glass of mayonnaise;
• three eggs;
• one and a half glasses of flour;
• hydrated soda;
• to taste salt, pepper;
• vegetable oil;
• three hard-boiled eggs;
• 300 grams of white cabbage;
• a large number of diverse greenery (onion feathers, leaves
parsley, dill)
The way preparations:
1. Pour kefir in one egg mixed with salt, here
we add mayonnaise, we enter flour in small portions.
2. Knead the dough to the consistency of thick cream, at
If necessary, add a little more flour or pour kefir.
3. Onд готовым тестом гасим соду уксусом, mix it up.
4. For начинки режем крупными кубиками отварные яйца, мелко и
thinly shred cabbage. Strongly wrinkle the cabbage with salt with your hands, so
so she gave juice.
5. Mix two hard-boiled and finely chopped eggs with
cabbage and finely chopped greens.
6. We grease a small baking sheet with high sides with oil,
pour in 2/3 of the test.
7. Spread the filling evenly over the dough, fill it
the remaining kefir mass.
8. Запекаем на 180 градусах 30 minutes
9. Serve the cake on kefir in hot, warm or cold form
sour cream or yogurt.
Recipe 3: Kefir fish pie in a hurry
Cooking a pie with canned fish is not something
simple, but very simple. On подготовку теса и начинки you
понадобится не больше 5 минут, а на запекания изделия — 30 minutes AND
here, hearty, fragrant and delicious pie on kefir in a hurry
is ready.
Ingredients:
• 280 ml of kefir;
• one egg;
• a glass of flour;
• a teaspoon of lemon juice;
• salt;
• soda;
• butter to lubricate the form;
• canned saury can;
• a large bunch of greens.
The way preparations:
1. Mix the egg with kefir and salt, add flour.
2. Add soda with lemon juice, mix the mass until
homogeneity. The dough should not be very thick, but not
liquid.
3. ANDзвлекаем сайру из банки, жидкость сливаем, саму рыбу режем
small cubes.
4. Rinse all greens, shake and grind.
5. Mix the fish with greens, if necessary,
add some salt and sprinkle with pepper.
6. Spread half the dough in a greased form, on top
distribute the filling. Fill with residual dough.
7. We bake 25 minutes at 200 degrees.
8. We can also make this pie on a kefir in haste with
open top, in the form of fish tarta. In this case it will be delicious,
if 7-10 minutes before being ready to sprinkle with grated fish stuffing
cheese
Recipe 4: Pie with chicken on kefir in a hurry
Pie on kefir can be prepared in a hurry from the remaining
from the main meal of food: meat, mushrooms, sausages. ANDнтересной,
Delicious and satisfying is baking with chicken.
Ingredients:
• 0.5 liters of kefir;
• two glasses of flour;
• three eggs;
• a teaspoon of sugar;
• half a teaspoon of salt;
• 5 grams of baking powder;
• oil for lubricating the form (vegetable, cream or
regular margarine);
• 300 grams of boiled chicken fillet;
• two bulbs;
• parsley leaves;
• salt, spices, herbs;
• Two spoons of vegetable oil for the filling.
The way preparations:
1. We clean the bulbs and finely crumble, fry on vegetable
butter until softened, add finely chopped chicken, fry,
помешивая, пару minutes
2. Onчинку немного остужаем, приправляем траyouи, измельченной
зеленью, припраyouи, солим.
3. Whip eggs in a deep bowl, add sugar and
some salt.
4. Pour in kefir, pour sifted together with baking powder
flour Замешиваем не слишком густое dough.
5. We spread a third of the dough in a greased form, on top of neat
Lay out half of the filling in a thin layer. Again a third of the test
remaining chicken and leftover dough.
6. Bake until golden brown for 25 minutes in preheated
up to 195 degrees oven.
Recipe 5: Apple Kefir in a hurry
On кефире можно приготовить не только сытные пироги с мясными,
vegetable and fish fillings, but also delicious sweet cakes.
Thanks to a combination of juicy apples, cinnamon and tender dough, the pie,
cooked according to this recipe, it turns out fragrant, tender and
delicious.
Ingredients:
• 250 ml of kefir;
• three eggs;
• one and a half glasses of flour;
• one third pack of butter;
• 150 grams of sugar;
• 5-7 grams of vanilla sugar;
• spoon (teaspoon) baking powder;
• a pinch of salt;
• three sweet apples;
• a tablespoon of lemon juice;
• two spoons of powdered sugar;
• to taste cinnamon.
The way preparations:
1. Whip eggs with sugar, salt and vanilla sugar, pour in
kefir and melted butter. Stir.
2. Onсыпаем муку, разрыхлитель, мешаем, пока масса не приобретет
homogeneous consistency.
3. Onрезаем тонкими ломтиками очищенные от семян и кожицы
apples Sprinkle the fruit with lemon juice.
4. Pour half of the dough on a greased form,
spread apples, sprinkle them with cinnamon, pour the remaining
the dough.
5. We bake 25-35 minutes depending on the size of the form and
accordingly, the thickness of the cake. Temperature condition – 190
degrees
6. Cool the ready cake on kefir and sprinkle with sugar
powdered.
Recipe 6: Kefir pie with jam in a hurry
And this recipe is a great option when there is no time at all, even
to prepare the filling. Depending on the type of jam pie
acquires an interesting taste and aroma, as well as an unusual color.
Ingredients:
• a glass of kefir;
• 100 grams of oil (melted in a water bath);
• two eggs;
• two and a half cups of flour;
• half a cup of sugar;
• soda, vinegar;
• a glass of jam.
The way preparations:
1. We drive in the cooled previously melted egg butter,
add sugar, stir.
2. Вводим в массу flour Вымешиваем однородное dough.
3. Add hydrated soda, mix thoroughly again.
4. Lubricate the shape of the oil. We warm up the oven to 180
degrees
5. Lay out alternately, starting from the center, a tablespoon
first two times the dough, then one time the jam. So until
until all the ingredients run out.
6. Bake the product for about half an hour.
Recipe 7: Pie with raisins and apricots on kefir in an ambulance
a hand
Juicy and delicate cake on kefir with dried fruit is prepared
incredibly fast, it turns out delicious. If you wish, you can add
other dried fruits or crushed nuts.
Ingredients:
• half a cup of sugar;
• egg;
• a glass of kefir;
• small spoon of soda;
• two glasses of flour;
• 50-70 grams of raisins;
• 200 grams of apricot;
• 20 ml of sunflower oil;
• powdered sugar.
The way preparations:
1. Break an egg into a large bowl, add sugar,
mix it up.
2. Pour kefir, pour soda. Stir.
3. Всыпаем муку, mix it up. Make sure that there is no
lumps.
4. Fill the washed raisins for 10 minutes with boiling water, after which
rinse and gently squeeze.
5. Rinse apricots, remove the bones, cut the fruits themselves.
medium cubes.
6. Onсыпаем подготовленные сухофрукты в тесто, mix it up.
7. Lubricate the pan with butter, pour in the dough with raisins and
apricots, bake 30 minutes at 230 degrees.
8. Cool the ready cake on kefir and sprinkle with sugar
powdered.
Пирог на кефире на скорую a hand — полезные советы
• ANDногда с пропорциями ингредиентов сложно угадать, все зависит
from the quality of the flour and from the fat content of kefir. Best first
mix all the liquid ingredients, and then gradually pour the flour,
achieving the desired consistency of the test.
• Pie stuffed with chicken or mushrooms can be sprinkled for 10
minutes until cooked with grated cheese – this will give the finished product
special taste. Sweet cakes cool and decorate with icing sugar,
chopped nuts, coconut flakes, berries.
