In Russia, buckwheat was called “food of warriors”, because it is rich useful substances, therefore with its help corrected health. These wonder-grains will easily save you from extra pounds if their to cook properly. Entering a couple of eateries into your daily diet spoons of buckwheat porridge, you get rid of bad cholesterol and heavy metals that have accumulated in the body over the years. let’s let’s talk about calorie buckwheat to know how much to use cereal without harm to a slim figure.
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Chemical composition and nutritional value
Buckwheat is a source of carbohydrates, vegetable protein and a huge the number of macro – and micronutrients. It presents almost all vital elements for human health:
- iron that strengthens the skin, reduces risk the occurrence of anemia;
- manganese, which strengthens the bone tissue, increases protective force that slows cell aging;
- selenium, protecting against bacteria and viruses, fighting inflammations;
- copper that promotes healing of wounds that participated in metabolism and digestion;
- phosphorus, which participated in the development of glucose, strengthening teeth, metabolism;
- potassium, which improves well-being during allergic reactions, detoxifying the body;
- magnesium, involved in the revitalization of the nervous, cardiovascular and other systems;
- iodine, responsible for generating heat, proper functioning shield gland – the “gray cardinal” of the human body.
If we talk about the nutritional value of buckwheat, then we must take into account total organic acids, minerals, vitamins, and content of fats, proteins, carbohydrates.
Buckwheat is rich in carbohydrates, which in 100 g of 18 g. Fat and proteins in 100 grams of finished buckwheat 2, 2 g and 3.6 g, respectively. Do not think that the nutritional value of cereals is a consequence of its high calorie content. No, the secret of the nutritional value of buckwheat is easily digestible proteins, and most carbohydrates – complex, which slowly break down in the body, long-lasting feeling satiety.
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Calorie buckwheat per 100 grams
If we talk about calories, buckwheat is low-calorie, therefore, it is included in almost all diets. Doctors Recommend it to use for patients who suffer from swelling, After all, buckwheat porridge without salt removes excess fluid. Welded buckwheat helps to normalize the work of the gastrointestinal tract. Those who want to quickly get rid of body fat, nutritionists recommend buckwheat diet, the essence of which lies in the use steamed buckwheat without salt.
Boiled on the water
To find out how many calories are in buckwheat, find out how its cooked. If the cereal was boiled in water without salt, then calorie will be 90 kcal / 100 g. If you cook the grits with salt, then You will already get 103 calories per 100 g. And if you add cream the oil in the porridge, the calorie content of the dish will be 152 kcal / 100 g. buckwheat groats easy to prepare a dietary dish with a low calorie, which will appeal to all family members. For example, monastic porridge cooked with mushrooms and vegetables or buckwheat cutlets.
Steamed with boiling water
To lose weight, do not boil buckwheat, and steamed with boiling water in proportions 1: 2 and left overnight. The calorie content of such cereals is only 105 calories per 100 grams. Cooked so Low-fat buckwheat becomes soft, like boiled porridge. Her losing weight is eaten for lunch, breakfast, dinner, not limiting in quantity, so the feeling of hunger during the buckwheat diet is not their is haunting.
Dry
Raw cereals contain only 330 calories per 100 grams of product, and This is only 15% of the daily calorie intake. If consider, that the croup increases in volume almost 3 times, then you will get 300 a gram of hearty breakfast or lunch that will save your waist from fat deposits. Live green has become especially popular. buckwheat among supporters of healthy eating, which is obtained by branches of buckwheat grain. Her пищевая ценность в сухом the form is 310 kcal / 100 g.
How many calories are in buckwheat dishes (per 100 grams) < / h2>
To find out the calorie content of the finished dish, consider the energy value of all the products that make up it. During cooking, the products are boiled or burned, which is also taken into account. We offer a ready-made calculation of the calories of popular buckwheat dishes.
- Buckwheat in a merchant < / strong>. It is made from unground chicken fillet, carrots and onions. Take into account the vegetable oil, which will pass the vegetables, and spices calories. As a result, for 100 g of the finished dish we get 200 calories, and for one portion – 470. < / Li>
- Buckwheat on kefir or yogurt < / strong>. If for weight loss you take a zero-fat kefir, then at the exit you will receive only 51 calories per 100 g. To get 200 grams of this dietary dish, mix 1 cup of kefir, 2 tsp. buckwheat and leave overnight. This is a healthy breakfast for the morning for adults and children. < / Li>
- Buckwheat with milk < / strong>. To prepare take 100 g buckwheat, the same amount of cow’s milk, 200 g of water, 1 tsp. Sahara. After cooking, a plate (portion) of cereal will contain 208 kcal, and 100 g – 100 calories. < / Li>
- Buckwheat with butter < / strong>. To prepare the dish, 150 g of buckwheat, 12 g of butter (butter), 10 g of sugar and 100 ml of water are taken. As a result, we obtain 330 kcal per serving, and 120 g per 100 g. < / Li>
- Buckwheat with meat < / strong>. If to cook buckwheat with chicken breast, fill it with zazharka with carrots, onions and sour cream, then at the output we get 180 kcal / 100 g. The calculation includes 20 g of olive oil, salt, spices. < / Li>
- Buckwheat with mushrooms < / strong>. To prepare this dish, take fresh honey mushrooms, which have a low calorie content in raw form (only 17 kcal / 100 g). If you count cereals, vegetables, herbs, spices and vegetable oil, you get 105 calories per 100 grams of the finished dish. < / Li>
- Buckwheat with stew / strong>. It is difficult to call this dish useful, but it has its admirers. We consider 250 grams of beef stew and 120 grams of buckwheat boiled in water, and we get 130 kcal / 100 g. < / Li> < / ul> |
The benefits of buckwheat for the body < / h2>
The benefits and harms of buckwheat have been discussed for a long time. But the beneficial properties of cereal are incommensurable with contraindications. Excessive consumption of buckwheat porridge can lead to increased gas formation and excitement of peristalsis. But the real harm the body will receive if a person completely excludes cereals from the diet. Buckwheat has unique properties:
- Beneficial effect on blood pressure. < / li>
- Conducts an active struggle with brittle hair, brittle nails and caries. < / li>
- Successfully confronts depression, easily eliminating excess weight. < / li>
- Helps with rheumatism, relieving joint pain. < / li>
- Relieves skin diseases, heartburn, atherosclerosis. < / li> < / ol>
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- Buckwheat on kefir or yogurt < / strong>. If for weight loss you take a zero-fat kefir, then at the exit you will receive only 51 calories per 100 g. To get 200 grams of this dietary dish, mix 1 cup of kefir, 2 tsp. buckwheat and leave overnight. This is a healthy breakfast for the morning for adults and children. < / Li>